Seating list
The following fields and options can be configured in the Seating List administrative section as a part of the Restaurant Module setup:
| Field Name | Description |
|---|---|
| Code | Specifies a unique internal ID attached to the seat/table. |
| Seating No. | Specifies a user-friendly ID of the seating/table number. |
| Description | Specifies a description of the seat/table. |
| Seating Location | Specifies the area of the restaurant in which the seat is located. |
| Blocked | You can block the seat/table, so that it’s not available for use in the restaurant. |
| Blocking Reason | Specifies the reason due to which the seat was blocked. |
| Capacity | Specifies the number of seatings (chairs) attached to a single seat (table). |
| Fixed Capacity | You can fix the seat capacity, so that it’s not allowed to add or remove chairs from the existing table setup. |
| Status | You can manually set the seat status to BLOCKED or TOCLEAN in this field. Even if the seat is set to one of these statuses, if it’s physically in the floor area, customers can still be seated at it, and a waiter can start recording the order in their waiter pad. The status is changed automatically based on the configuration set in place in the Service Flow Profile. |
| Status Description | Specifies the description attached to the Status Code. |
| Current Waiter Pad | Specifies if there is a waiter pad assigned to the seat. |
| Multiple Waiter Pads | Specifies if there’s more than one waiter pad assigned to the seat. |